Travel Blog

Enjoy the culinary experience of a lifetime in the Australian Outback with celebrity chef John Torode.

Western Australia is home to the Margaret River wine region; the location of food and wine festival, Gourmet Escapes. This is a unique 3-day festival where over 100,000 passionate foodies have attended and with a star lineup of Nigella Lawson, Rick Stein and Monica Galetti and more, we don’t blame them!

Iceland Product Executive, Andy, takes us on a culinary journey at Iceland's stylish Hotel Husafell.

Heading to the Golden Circle? Escape the tourist traps and relax in Laugarvatn Fontana's geothermal spa and bakery.

To welcome the winter season ahead, we have compiled a list of our favourite ultimate Swedish comfort foods to inspire you on your next Swedish Lapland adventure.

Having recently been awarded their its first Michelin-starred restaurant, find out why Iceland is hot for foodies right now as we talk to Ragnar Eiriksson of Reykjavik's DILL...

The pristine East Fjords are peppered with fishing villages, herb-smothered mountain slopes are grazed by sheep and reindeer, while fertile valleys shelter some of Iceland’s best agricultural land. Here are some of our favourite places to dine when visiting the east...

Drifa discovered one the hidden gems of the harbor town of Hofn almost by accident while on an iDiscover self-drive in May 2014

Here are a few recipes ideas to bring a taste of Scandinavia home this winter - from warming soup to cinnamon buns.

Be inspired by the artwork of the Group of Seven. Painting by Tom Thomson, The Jack Pine, 1916 1917, Oil on canvas, 127.9 x 139.8 cm, National Gallery of Canada, Ottawa, Photo © NGC.

After a long day of watching geysers erupt, climbing volcanoes, swimming in geothermal pools, and snowmobiling on glaciers, you'll probably have worked up an appetite. But where to go?

Explorer Tom Avery, one of only 41 people in history to have reached the North and South Poles on foot, explores New Zealand’s premier wine growing region.