Dine in the Outback with Masterchef John Torode

Tuesday, 15th October 2019

Liz Lunnon

western australia kimberley exploring the bungle bungles apt

Unique dining experience in the Bungle Bungles

In May 2020 the kitchen staff of Bungle Bungle Wilderness Lodge will be joined by a very special guest – Masterchef John Torode, who will be hard at work to ensure an unforgettable dining experience in the heart of the Kimberley wilderness.

Book your place on our Kimberley Complete small group tour to enjoy this culinary experience of a lifetime with celebrity chef John Torode. Tantalise your taste buds and savour the beautiful bush surroundings as you enjoy open-air dining in an idyllic setting. After dinner, relax around the campfire under the dazzling night sky. John’s menu is inspired by his own time in the Kimberley, using flavours and ingredients only available in the region. Paired with world-famous Margaret River wines and the chance to mingle with John into the evening, this truly is a once in a lifetime experience – only available during the first week of May 2020.

Bungle Bungle Wilderness Lodge

western australia kimberley bungle bungle wilderness lodge piccaninny apt

A secluded retreat in the heart of World Heritage listed Purnululu National Park, Bungle Bungle Wilderness Lodge offers a prime location for exploring this spectacular region. With natural wonders and breathtaking views, discover the famous strange, striped domes of the Bungle Bungle Range, Piccaninny Creek, Echidna Chasm and the impressive natural amphitheatre of Cathedral Gorge. Accommodation at the lodge is in comfortable tented cabins, each with an en suite bathroom and private deck, the perfect place to watch the local bird life and soak up the atmosphere of the Australian outback.


Take me there

Find out more about our 14-night small-group 4WD adventure, Kimberley Complete or you can contact our team of Aussie Specialists to discuss your travel plans in more detail.

  • Departures: 30 April; 2, 3, & 4 May 2020
  • Price: from £5,795 per person

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